Standard Features
• True's horizontal ice cream dipping cabinets are uniquely designed to provide the user maximum functional reliability with the flexibility to both store and serve ice cream product.
• Cold wall refrigeration system. Maintains -10 degrees F to +8 degrees F (-23.3 degrees C to -13.3 degrees C).
• Patented reversing condenser fan motors. Fan motors reverse during defrost off cycles to help keep condenser coil free from dirt, dust and debris. Keeping coils clean optimizes the unit's performance providing colder holding temperatures and increased energy efficiency. Regularly scheduled thorough cleaning of coils still recommended.
• Designed to hold thirteen (13) 91/2" (242 mm diameter, 3 gallon (12 L) ice cream containers.
• Dual access, removable lids.
• NSF-7 compliant for open food product.
• Entire cabinet structure is foamedin- place using Ecomate. A new, innovative, high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).