| Item Type | Special Order |
|---|---|
| Warehouse | CLEVELAND, OH |
Marra Manual Stretcher, manually-loaded and operated dough stretcher, intended for stretching pizza dough crusts and other approved food products.
Unit will be capable of stretching dough portions of 4.2-19.4 oz. (120-550g) of 10-20” diameter (250-500mm), at a maximum rotation speed of 40 RPM, with a typical stretching time of 10 seconds per crust, and a capacity of up to 180 crusts per hour. Operating voltage will be 115V, 60Hz, 1Ph.
Marra Manual Stretcher, manually-loaded and operated dough stretcher, intended for stretching pizza dough crusts and other approved food products.
Unit will be capable of stretching dough portions of 4.2-19.4 oz. (120-550g) of 10-20” diameter (250-500mm), at a maximum rotation speed of 40 RPM, with a typical stretching time of 10 seconds per crust, and a capacity of up to 180 crusts per hour. Operating voltage will be 115V, 60Hz, 1Ph.
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